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Before you jump to Low Carb enchilada pie recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Occasionally, though, the last thing you need is to have to cook an evening meal from scratch. Sometimes you just would like to go to the drive through on the way home and call it a day. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food spot.
Concentrate on the sides. Not too long ago, the sole side dish item at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have enhanced their products. There are lots of salads around now. You might get chili. You can also get a baked potato. You can make fruit. There are plenty of healthful options that do not consist of putting something deep fried into your body. When you buy your supper through a drive through window, opt for side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content as well as your calorie counts low.
Basic reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person create your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to low carb enchilada pie recipe. You can have low carb enchilada pie using 11 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Low Carb enchilada pie:
- Use Crust
- Provide cream cheese
- Use eggs
- Use taco seasoning
- Use cheese (I used Mexican blend)
- Provide enchilada filling
- Provide ground beef (I used ground venison
- You need taco seasoning
- Get Rotel tomatoes
- Take enchilada sauce
- Take cheese (I used Mexican blend)
Instructions to make Low Carb enchilada pie:
- preheat oven to 350°
- Mix crust ingredients together and pour into a 9x13 dish sprayed with nonstick spray.
- bake crust for 30-35 minutes until golden brown
- brown hamburger meat and add all remaining enchilada filings except cheese.
- pour enchilada filling over baked crust.
- top with remaining cheese
- bake for an additional 20 minutes put until bubbly.
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