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Quick and easy Trinchado
Quick and easy Trinchado

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We hope you got benefit from reading it, now let’s go back to quick and easy trinchado recipe. You can cook quick and easy trinchado using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Quick and easy Trinchado:
  1. Use 500 g beef cubes (I used rib eye)
  2. Use 2 Tablespoons olive oil
  3. Use 2 Tablespoons butter
  4. Prepare 1 cup red wine
  5. Use 1 cup beef stock
  6. Prepare 1 onion
  7. Provide 6 cloves garlic
  8. Get 3 Tablespoons soya sauce
  9. Get 2 chilies (or 1 birds eye)
  10. Provide Maïzena to thicken the sauce
  11. Take Rolls, chips and salad for serving
Steps to make Quick and easy Trinchado:
  1. Marinade 500g beef cubes in 2 tablespoons of soya sauce for one hour. Rinse before cooking.
  2. Melt butter and add olive oil and brown beef for 1 minute per side. Remove from pan.
  3. Add 1 chopped onion, 6 chopped garlic cloves and 1 chopped birds eye chilli and cook until translucent.
  4. Add 1 cup of red wine, 1 cup of beef stock add beef cubes. Simmer on low heat for 10 minutes and add maïzena to thicken the sauce.
  5. Serve with chips and salad or a roll to dunk in the sauce

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