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We hope you got insight from reading it, now let’s go back to nasi goreng π recipe. To make nasi goreng π you only need 19 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Nasi Goreng π:
- Get 1 cup cold rice (ideal for leftover rice)
- Take 1 leek, or 2 spring onions (take the hard skin off and finely chopped)
- Use 1 cup mixed frozen vegetable (or can use frozen peas)
- Use 1 tbsp fishsauce (soysauce for began version)
- Take 2 tbsp kicap manis (or sweet soy sauce)
- Take Some vegetable cooking oil
- You need 2 eggs (optional)
- Take Salt and pepper to taste
- Prepare Spices paste
- Get 2 shallots, peeled and chopped
- Provide 3 clove garlic, peeled and chopped
- Provide 1 tsp ground white pepper
- Prepare 1-2 red bird eye chilli, chopped
- Prepare 1 tbsp shrimp paste (optional) (can use miso paste for vegan option)
- Provide Side garnish
- Take Cucumber
- Get Tomato
- You need Crispy shallots
- You need Sambal
Steps to make Nasi Goreng π:
- Pound your spices together in the pastel and mortar until it becomes paste. Leave it aside.
- Add some vegetable cooking oil in a wok or pan (medium high heat), add your paste in and stir well for 2-3 min until your paste smell lovely and fragrant. - Add leeks and frozen vegetables in, mix well and add rice in then stir and mix them up nicely.
- Add some fishsauce, kicap manis Mix them well again. Seasoning with salt and pepper and turn the heat off.
- In another small saucepan or pan, add about 2-3 tbsp vegetable cooking oil, wait until the oil hot, add an egg at a time, fry until the edge become crispy for 1-2 min. Itβs really personal preference how well done you would like your egg yolk to be.
- Plate up, serve your rice, add egg on top. Serve with freshly sliced cucumber, tomato and sambal on the side for an dxtra kick
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