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We hope you got benefit from reading it, now let’s go back to peri peri chicken recipe. To cook peri peri chicken you only need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Peri Peri Chicken:
- Take 6 chicken quarter legs
- Prepare 1 tablespoon paprika
- You need Red bell pepper cubes 1 cup
- You need 1 pound red chilies chopped – African Bird’s Eye peppers are traditional, but you can sub with red pepper available to you
- Prepare 10-12 cloves garlic
- Prepare 1 teaspoon paprika you can sub in other chili powders
- Take 1/2 cup olive oil or vegetable oil
- You need Juice from 1 lemon
- Take Salt to taste (and black pepper, if desired)
- Take 4 tbs Vinegar
- Get 1/2 tbs Dried oregano
- Take tbs Onion powder1&1/2
Steps to make Peri Peri Chicken:
- In a chopper,add red bell pepper,garlic,red african chilies,dried oregano,black pepper powder,salt,onion powder,paprika powder,lemon juice,vinegar,cooking oil and grind well to make a paste.Peri peri sauce is ready!
- In a bowl,add chicken pieces,(prepared peri peri sauce)marinate for 8 hours or overnight in refrigerator.
- Grease frying pan with cooking oil,place marinated chicken pieces and cook on low flame from both sides until done (approx. 15-20 minutes) and basting with remaining marinade,cover and turn sides in between.
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