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We hope you got insight from reading it, now let’s go back to spicy shrimp and corn soup recipe. You can cook spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Spicy Shrimp and Corn Soup:
- Use 2 lb Peeled Shrimp
- Use 1 lb Frozen Sweet White Corn
- Prepare 1 lb Frozen Pearl onions
- Get 1 can Cream style corn
- You need 1 can fire roasted tomatoes
- Use 1 can tomato paste
- Get 1 can Rotel
- You need 1 cup seasoning blend (onions, peppers, celery)
- Prepare 1 can crushed tomatoes
- Prepare 32 Oz Carton chicken stock
- Take 1 stick + some REAL BUTTER
- Prepare Creole seasoning
- Get Zataran's crab boil powder
Steps to make Spicy Shrimp and Corn Soup:
- Saute seasoning blend in butter (reserve the stick).
- Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
- Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.
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