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Crockpot Split Pea Soup
Crockpot Split Pea Soup

Before you jump to Crockpot Split Pea Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got insight from reading it, now let’s go back to crockpot split pea soup recipe. You can cook crockpot split pea soup using 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Crockpot Split Pea Soup:
  1. Take 2 cup dried green split peas
  2. Prepare 1 bay leaf
  3. Prepare 1 onion, chopped
  4. You need 2 carrots, sliced
  5. Get 2 stalks of celery, sliced
  6. Prepare 1 tsp salt
  7. Use 1/2 tsp black pepper
  8. Prepare 2 large ham hocks
  9. Use 2 quart water
  10. Get 1 cup mashed potatoes, opt
Steps to make Crockpot Split Pea Soup:
  1. Wash and sort split peas.
  2. Add everything to crockpot except for mashed potatoes.
  3. Cook on low for six to eight hours.
  4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

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