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Dalgona Mocha cake
Dalgona Mocha cake

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We hope you got benefit from reading it, now let’s go back to dalgona mocha cake recipe. To make dalgona mocha cake you only need 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Dalgona Mocha cake:
  1. Get For chocolate cake
  2. Use 3/4 cup milk
  3. Get 1/4 cup oil
  4. Get 1/4 cup curd
  5. Get 1 tsp vanila essence
  6. Provide 1 cup all purpose flour(maida)
  7. Get 1/2 cup icing sugar
  8. Take 2 tbsp cocoa powder
  9. Provide 1 tsp baking powder
  10. Get 1/2 tsp baking soda
  11. Prepare For dalgona coffee frosting
  12. Prepare 2 1/2 tsp instant coffee powder
  13. You need 1/4 cup sugar
  14. Provide 1/4 cup water
  15. Use as needed Chocolate syrup
  16. Prepare 1/4 cup sugar syrup
Instructions to make Dalgona Mocha cake:
  1. In one bowl add milk,oil,curd,vanila essence
  2. Then strain maida,baking powder,baking soda,cocoa pwder and icing sugar,mix well by cut and fold method
  3. Pour batter into greased tin,bake at power 100 for 4 minutes,Allow it to stand for a minute,turn the tin
  4. For dalgona frosting
  5. In one bowl add coffee powder,add sugar and water
  6. Beat till it fluffy and light
  7. Cut the cake into 2 layer,Apply sugar syrup and chocolate syrup then put the 2nd layer,repeat the process again.cover the top and side of the cake with dalgona coffee cream.keep it into freeze for 20 minutes. Drizzle chocolate syrup on the cake
  8. Dalgona mocha cake ready to served

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