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Ghiya kofta with spicy curry
Ghiya kofta with spicy curry

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We hope you got insight from reading it, now let’s go back to ghiya kofta with spicy curry recipe. You can cook ghiya kofta with spicy curry using 22 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Ghiya kofta with spicy curry:
  1. You need For kofta
  2. Take 1 bowl grated lauki( bottlegourd)
  3. Use 1 tablespoon besan(gram flour)
  4. You need 2 pinch turmeric powder
  5. Use To taste Salt
  6. You need 1/2 teaspoon red chilli powder
  7. You need 2 pinch Hing/asafoetida
  8. You need As needed Oil for fry
  9. You need For curry
  10. Use 2-3 glass water
  11. Prepare 1/2 teaspoon turmeric powder
  12. Prepare 1/2 teaspoon red chilli powder
  13. You need 1 teaspoon Coriander powder
  14. Prepare 1 teaspoon mango powder
  15. Use 2 green chilli
  16. Take 1 tsp ginger
  17. Get 1 tablespoon curd
  18. Provide 2 pinch garam masala
  19. Get 2 teaspoon oil
  20. Prepare 1 teaspoon cumin seeds
  21. Provide 2 pinch hing/asafoetida
  22. Take to taste Salt
Steps to make Ghiya kofta with spicy curry:
  1. Take bowl add grated lauki add besan and spices mix proper (if need than add 1 teaspoon water)and make paste
  2. Heat pan add oil and deep fry this pakodi and keep aside
  3. Heat a pan add water and turmeric,red chilli,Coriander powder,salt cook 5 mint after boiling start add pakodi and cook 5 mint,add ginger paste and chopped green chilli
  4. After add curd and mango powder and cook again this curry
  5. Make tadka - heat a small pan add oil and cumin seeds roast and add hing,add this tadka in curry
  6. Mix and garnish coriander leaves and serve

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