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Before you jump to Chicken with Flat Dumplings recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very true. But sometimes the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to reach the drive through along the way home and call it a day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants around are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.
Choose the drive through based on if it has healthier options available. Arby’s for example, doesn’t serve burgers. Instead, the choices include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, but the menu there has lots of wholesome choices like salad, potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Logic states that that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you require. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to chicken with flat dumplings recipe. To make chicken with flat dumplings you need 17 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Chicken with Flat Dumplings:
- Prepare Chicken
- Take 6 chicken thighs boneless and skinless 3 lbs
- You need 4 chicken breast skin on and bone in 2-1/2 lbs
- Take 2 cup chopped carrots
- You need 1 stick butter divided
- Take 2-1/2 quart chicken broth
- Use As needed salt
- Use As needed ground white pepper
- Provide 1/4 cup all-purpose flour
- Get As needed poultry seasonings
- Get 1 medium onion diced
- Prepare Dumplings
- Provide 5 jumbo eggs
- Use 1-1/2 cups all-purpose flour
- Prepare 1/2 teaspoon salt
- You need As needed chicken broth about 1/2 cup
- Provide 1/2 stick butter grated
Instructions to make Chicken with Flat Dumplings:
- Heat half a stick of butter in a pot. Season the chicken with poultry seasonings, salt, and pepper. Sear the chicken 6 minutes per side. Remove chicken and set aside. Do in batches if you need to. Grate the butter, dice the onion and chop carrots.
- Remove the skins and bones from the breast. Shred all the chicken when cooled to the touch.
- Add the diced onion, and chopped carrots, in the pot where the chicken was seared. Season with poultry seasonings, and salt. Sauté till tender. Chop the shredded chicken and add to the carrots and onion. Add the chicken broth and rest of butter.
- Mix the flour, grated butter, and salt. Separate the yolk from the whites. Mix the yokes in the flour. Mix enough chicken broth to make a pasta dough.
- Roll it out and cut into strips. They should be about 1/4 inch thick × 1/2 inch wide × 2 inches long. Add the dumplings into the broth and allow to cook. Stir occasionally so the dumplings don't stick. Season 1/4 cup all-purpose flour with poultry seasonings, salt, and pepper.
- Add the 1/2 cup of seasoned flour. Stir often. The broth should thicken. Allow to rest 12 minutes, then serve. I hope you enjoy!!!
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