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Before you jump to Mike's Kofta Kebobs recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you totally do not want to make an entire meal for your family or even just for yourself. Sometimes you just want to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because many of the famous fast food restaurants out there are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Focus on the sides. Not too long ago, the only side dish item offered by a fast food restaurant was French fries. Now most of the fast food selections have been widened quite a bit. Now plenty of them offer salads. You could also choose Chili. Baked potatoes can also be ordered. You can pick fruit. There are plenty of healthy options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. When you are doing this you can keep your fat content as well as your calorie counts low.
Basic sense states that the best way to lose fat and get healthy is to ban fast food from your diet completely. While, usually, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person produce your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mike's kofta kebobs recipe. You can have mike's kofta kebobs using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Mike's Kofta Kebobs:
- Prepare Kofta Meat
- Use 1 lb Regular Ground Hamburger Meat [do not use lean meat]
- You need 1 lb Ground Lamb Meat [do not use lean meat]
- Provide 1/2 cup Each: Fresh Cilantro & Parsley [chop extra cilantro for
- Prepare 1/3 cup White Onions [fine minced]
- Take 6 clove Fresh Garlic [fine minced]
- Prepare 1 tbsp Fresh Mint [minced]
- Provide 1/2 tsp Each: Black Pepper - Salt - Paprika - Cayenne Pepper - O
- Prepare 1/4 tsp Each: Ground Ginger - White Pepper - Red Pepper Flakes -
- You need Bread & Utensils
- Get 3 large Tandoori Naan Bread Packages [2 per package]
- Provide 6 Flat Metal Scewers
- Take Kofta Serving & Garnish Options
- Take 1 small White Onion [extra thin sliced]
- You need 1 small Purple Onion [extra thin sliced]
- Take 1 small Fresh Tomato [thin sliced]
- Get 1 Grilled Yellow-Red-Green Bell Peppers [thin sliced - raw or pa
- You need 3 cup Fresh Cilantro
Instructions to make Mike's Kofta Kebobs:
- Make your Tatziki Sauce and let chill. My recipe can be found in the link below.
- Clean and preheat your gas grill or clean and light your charcoal grill. Authors Note: Charcoal will offer you much more flavor in your meat.
- Chop up and mix everything called for in the Kofta Meat section together very well. Refrigerate meat for at least one hour.
- Mold meat into five, 6"long x 1" wide, cigar shape forms as pictured.
- Mold meat around your scewers tightly using tap water to moisten the outside of your meat if needed.
- Grill meat for 8 - 10 minutes total. Try not to flip meat until the top side begins to firm and can hold up to a turn. Gently turn your meat [repeating] and grill until done.
- Grill Naan Bread until you can see score marks on the bread and a slight crisp. Do not over-grill as you'll harden your bread.
- Serve whole pieces of meat on Naan Bread with Tatziki Sauce, fresh Cilantro and any other additions listed.
- Mad greek rice recipe
- 2 Packages Uncle Bens Rice Chicken Flavor bags. Tear a small hole in each bag and heat in microwave for 1 minute. Chop 1/2 cup fresh Cilantro and add to rice. Sprinkle a few dashes of Cumin on top and add 1- 2 tbsp salsa or chili sauce and mix. Sprinkle a few more dashes Cumin, mix and serve. Garnish rice with fresh Cilantro.
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