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Before you jump to Mike's Oversized Meatballs For Subs recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is actually very true. But occasionally the last thing you would like to do is make a whole dinner for yourself and your family. Once in a while you just want to pay a visit to the drive through while you’re on your way home and complete the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from guilt about slipping on your diet. This may be possible because lots of the popular fast food destinations making the effort to make their menus better now. Here is how you can find appropriate food choices at the drive through.
Milk, juice and water would be the best choices for beverages. Choosing a large soft drink as your beverage adds hundreds of poor calories to your meal. One serving of pop is eight oz.. That helping normally contains a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soda is frequently at the very least twenty ounces. It is most often no less than 30 ounces. This implies that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice as well as milk, on the other hand, are better choices.
Simple logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the thing you need is to let other people produce your dinner. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mike's oversized meatballs for subs recipe. To make mike's oversized meatballs for subs you only need 50 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Mike's Oversized Meatballs For Subs:
- Get ● Ingredients For 24 Oversized Meatballs
- You need 1 1/2 lb Italian Sausage
- Prepare 1 lb Lean Hamburger
- Provide 2 Fresh Eggs (beaten)
- Prepare 10 clove Garlic (minced)
- Prepare 1/2 cup White Onion (diced)
- Get 1/2 cup Parmesan Cheese
- Get 1 cup Hunts Garlic & Herb Spaghetti Sauce
- Prepare 2 tbsp Sun Dried Tomatoes (diced)
- Provide 1/4 cup Fresh Italian Parsley (or 2 tbs dried parsley)
- Provide 2 cup Italian Bread Crumbs
- Prepare 1/2 tbsp Dried Cilantro
- Provide 1 tbsp Dried Italian Seasoning
- Provide 1/2 tbsp Died Oregano
- Provide 1/2 tbsp Garlic & Onion Powder (each)
- You need 1 tbsp Dried Basil
- You need 2 tsp Cayenne Pepper
- Use 1 packages Dried Lipton Onion Soup Mix
- Take 1/2 tbsp Thyme (chop fine in blender)
- Prepare 1/2 tsp Fennel (optional but chop fine in blender with thyme)
- Get 1 tbsp Black Pepper
- You need Red Sauce Ingredients
- Get 2 large Cans Hunts Garlic & Herb Spaghetti Sauce (minus 1 cup for meatballs)
- Provide 1 large Can Diced Tomatoes
- Prepare 1 can Black Olives (sliced)
- Prepare 1 cup Diced White Onions
- Take 1 cup Chopped Fresh Mushrooms
- You need 1/4 cup Diced Green Bell Peppers
- Get 2/3 cup Diced Celery And Leaves
- Take 1/2 Chopped Fresh Firm Tomato
- Get 1/4 cup Flat Leaf Italian Parsley (chopped)
- Provide 1/2 cup Parmesan Cheese
- Get 1/2 tbsp Dried Basil
- Use 1 tbsp Sugar (or to taste. this is to negate the acidity of the tomatoes)
- Prepare 1 tsp Black Pepper
- Prepare 1/3 tsp Cayenne Pepper
- You need 3 dash Celery Seed
- Prepare 1 tbsp Italian Seasoning
- Use 1/2 tsp Salt
- Use 2 Bay Leaves
- Get 1 tbsp Onion Powder
- You need 1 tbsp Garlic Powder
- Take ● For The Options
- You need 8 Fresh Hoggie Rolls
- Get 1 packages Provolone Cheese
- Provide 1 jar Banana Peppers Or Sport Peppers
- Take 1 loaf Bottle Tabasco Sauce
- Get 1 box Spaghetti Noodles
- Provide 1 Additional Parmesan Cheese (for topping)
- Use 1 loaf Fresh Garlic Bread
Steps to make Mike's Oversized Meatballs For Subs:
- Chop your Thyme and Fennel in a blender. Then in a large mixing bowl, mix all meatball ingredients by hand until well blended. Tightly roll meatballs by hand the size and a half of a golf ball. Cover a cookie pan with tinfoil and spray lightly with Pam Cooking Spray. Place your rolled meatballs upon it. This recipe should yield 24 large meatballs.
- Heat oven to 350° and bake meatballs 35 to 40 minutes.
- Carefully transfer meatballs and drain on paper towels. Allow them to sit and firm up for 10 minutes.
- In a large pot, add all Red Sauce ingredients and allow to simmer for 1 1/2 hours stirring responsibly. Pull out your Bay Leaves at the end of the simmer.
- If you want to use this recipe for Spaghetti, gently place meatballs in boiling Red Sauce and cover with sauce. Turn off Red Sauce and allow meatballs to sit fully submerged in the sauce covered by a tight lid. Do not mix or you'll chance breaking up your meatballs. When you're ready to serve, simply heat dish up in the same pot. If you must stir, use a large, wide spoon and gently lift meatballs from the bottom and turn. Serve on top of pasta noodles. Also, serve with fresh garlic bread.
- If you're making Meatball Subs, gently slice your warm meatballs in half (as so they sit flat and balanced on your bread) and place them on top Provolone Cheese on your Hoggie Bread. Then ladle your Meatballs with your boiling Red Sauce. Top with Parmesan Cheese, peppers and Tabasco if desired. There's no need to submerge your meatballs in sauce if making Subs however, if there are any leftovers (which there never is!) they should be added to the sauce for an additional use.
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