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Serbian Potato Salad (krompir salata)
Serbian Potato Salad (krompir salata)

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We hope you got insight from reading it, now let’s go back to serbian potato salad (krompir salata) recipe. To cook serbian potato salad (krompir salata) you only need 7 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Serbian Potato Salad (krompir salata):
  1. Provide 1.5 kg desiree or other waxy potatoes
  2. You need 1/2 red capsicum, finely chopped
  3. Provide 6 spring onions, thinly sliced
  4. You need 2 tbsp finely chopped flat-leaf parsley
  5. You need 125 ml (1/2 cup) extra virgin olive oil
  6. Prepare 60 ml (1/4 cup) white wine vinegar
  7. You need dill springs to serve
Instructions to make Serbian Potato Salad (krompir salata):
  1. Cook potatoes in a large pan of boiling, salted water for 35 minutes or until tender. Drain and when cool enough to handle, peel potatoes. Cool completely, then cut into 4cm pieces
  2. Place potatoes, capsicum, onions and parsley in a large bowl. Whisk together oil and vinegar and add to potato mixture. Season with salt and pepper, and toss gently to combine. Scatter over dill to serve

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