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Before you jump to Chicken Piccata recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you would like to do is prepare a whole meal for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? This may be possible because an abundance of the popular fast food spots are trying to make their menus better now. Here is the way to find healthy food at the drive through.
Choose a drive through according to whether it has better options available. Arby’s as an example, does not provide burgers. You could eat roast beef sandwiches, wraps and salads as a substitute. Wendy’s, while no stranger to the hamburger, also includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every little thing is McDonalds featuring its deep fried chicken parts as well as other terribly bad items.
Logic says that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person create your dinner. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to chicken piccata recipe. You can cook chicken piccata using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Piccata:
- Use 4 4oz skinned, boned chicken breast halves
- Get 1/4 cup all purpose flour
- Use 1/4 tsp salt
- Use 1/4 tsp pepper
- Use 1 tsp butter or stick margarine, divided
- Prepare 1 tsp olive oil
- Provide 1 1/2 cup dry white wine, divided (or vermouth)
- Get 2 tbsp fresh lemon juice (1 Tb lemon peel)
- You need 2 tbsp capers
- You need 1/2 chopped fresh flat leaf parsley
- Get 4 cup hot cooked linguine (about 8 oz uncooked pasta)
Steps to make Chicken Piccata:
- Place each chicken breast half between 2 sheets of heavy duty plastic wrap, flatten to 1/4 in thickness using a meat mallet or rolling pic.
- Combine flour, salt, pepper, dredge chicken in flour mixture.
- Heat 1 tsp butter and oil in a large skillet over medium-high heat. Add chicken; cook 3 minutes on each side or until browned.
- Add 3/4 cup wine, juice, and capers in pan, scraping pan to loosen brown bits and cook 2 minutes.
- Remove chicken from pan and keep warm. Stir in 3/4 cup wine, and cook over high heat until reduced to 1/2 cup (about 5 minutes)
- Stir in 1 Tb butter and parsley. Serve chicken over linguine. Drizzle with sauce.
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