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Affogato Coffee (Italian Dessert)
Affogato Coffee (Italian Dessert)

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We hope you got benefit from reading it, now let’s go back to affogato coffee (italian dessert) recipe. You can cook affogato coffee (italian dessert) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Affogato Coffee (Italian Dessert):
  1. You need 6 Scoops: Vanilla Ice Cream (Any)
  2. Use as required Shredded/Chopped: Dark Chocolate
  3. Get 1 Cup : Instant Brewed or Espresso Coffee brewed in the espresso machine
  4. Use 3 Delectable Glass Jars: (Any Choicest)
Steps to make Affogato Coffee (Italian Dessert):
  1. Brew the espresso or instant coffee in the oven/electric hot water kettle (as I did- not using the fire) or in the coffee machine (if you have one) & set aside covered, for at least about 10-15 mins time
  2. Take 2 Scoops each, of Vanilla Ice Cream into the 3 Glasses… shred the chocolate into each of the glasses and pour in the strained freshly brewed coffee onto it & add into it some more shredded chocolates choco-chips, chopped pistachios, chocolate syrup, salted caramel drizzles, (anything similar of your choice)
  3. Enjoy your AFFOGATO DESSERT

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