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We hope you got benefit from reading it, now let’s go back to soda bread recipe. To cook soda bread you only need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Soda Bread:
- Get 250 g plain flour
- You need 250 g wholemeal flour
- You need 1 handful pinhead oats
- Provide 100 g rolled porridge oats
- Use 500 ml buttermilk
- You need 25 g butter softened
- Get Pinch salt
- Prepare 2 teaspoons bicarbonate soda
- Prepare 2 tablespoons honey
- Prepare Optional seeds or oats for topping
Steps to make Soda Bread:
- Mix all the dry ingredients in a big bowl and then rub in the butter.
- Add the buttermilk and honey
- I use an 8inch round tin because I think it fits perfectly into it but grease your tin and pour the mixture in. Top with additional oats or seeds. Sunflower seeds, pumpkin seeds, extra porridge oats or poppy seeds are all great but these would just be my preference.
- Cook at 200°C for 30mins. Tap the cake to see if it sounds hollow.
- Turn out onto a cooling rack to stop the bottom of your cake from getting sweaty.
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