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Before you jump to Redcurrant Soda Bread recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to do all of their own cooking. There’s some value to this. But at times the last thing you wish to do is put together a whole supper for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Focus on the sides. It was not that long ago that all you could get at a fast food restaurant was French Fries. Today almost all of the most popular fast food franchises have amplified their products. There are many salads around these days. You may also select Chili. Baked potatoes may also be ordered. You can choose fruit. There are so many selections that you can choose that do not force you to eat foods that have been deep fried. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. This makes it possible for you to keep your calorie count low and lessen your fat intake.
Traditional logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person create your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to redcurrant soda bread recipe. To make redcurrant soda bread you need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Redcurrant Soda Bread:
- Provide 1 as many as you'd like Redcurrants
- Provide 250 grams White flour
- Take 1/2 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Get 1/4 tsp Salt
- Get 1 tbsp Sugar
- Take 100 ml Milk
- Provide 100 ml Plain yoghurt
Instructions to make Redcurrant Soda Bread:
- Preheat the oven to 180℃. Combine the floury ingredients and sift. Mix the milk and yoghurt together.
- Break up the redcurrants and add them to the bowl with the sifted floury ingredients. Lightly mix.
- Make a dent in the middle of the bowl from Step 2, and add the milk and yoghurt. Mix in a cutting motion until it is no longer floury. Don't knead it.
- Bring it together in a round shape, and place on a baking tray. Use a tea strainer to dust some cake flour (not listed) onto the surface. Make a cross shape in the surface with a wet knife.
- Bake for 35 minutes in the oven, then turn the heat to 170℃ and then bake for another 10 minutes to finish. Pierce it with a toothpick. If it comes out with some dough stuck to it, bake it for a little longer.
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