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We hope you got benefit from reading it, now let’s go back to pretzel bread buns filled tomato kootu recipe. To cook pretzel bread buns filled tomato kootu you only need 23 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Pretzel bread buns filled tomato kootu:
- Take For Bread buns..
- Provide 150 gms purpose flour
- Use 1 tsp dri yeast
- Take 2 tsp sugar
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Get 30 gms butter
- You need For boiling solution..
- Prepare 1 tsp baking powder
- Take 1/2 tsp salt
- Take For kootu.
- You need 1 cup chopped tomato
- Provide 1/2 cup onion
- You need 1 cup moong dal
- Use 1/2 cup coconut
- Provide 1 tsp dhaniya seeds / coriander
- Get 3 tsp oil
- Use 1 tsp cumin,mustard seeds
- You need 2 t red chilli
- Use A pinch asafoetida
- Provide A pinch turmeric
- You need as per taste Salt
Instructions to make Pretzel bread buns filled tomato kootu:
- Take a bowl pour lukewarm water put yeast,sugar keep mix and leave 15mins..it will dissolve
- Then take a bowl Sieve purpose flour,milk powder,baking soda and baking powder,salt,melted butter Sieve nicely
- Add dissolved yeast solution subsistute in to dry mixer mix together nicely make sure as lump free kneaded soft bread dough
- Transfer greased bowl it will increase size.leave 6 hours.. after that take a small amount make as round shape cover with cotton cloth leave 1 hour again increase the size,mean while boil water once it getting bubbling add baking soda,salt leave bread buns boil 2 mins then take out
- Give a butter wash on top cut slightly on top, sprinkle sesame seeds, transfer breads on baking tray bake at 220 degree @30to 40mins
- Take each bun cut by top scoop inside,
- Mean while heat a pressure cooker put moong dal,tomato pieces allow to get 3 whistles,then heat a pan pour oil add tadka pour cooked tomato add salt,chilli powder turmeric,asafoetida,take a blender put dhaniya seeds,coconut,red chilli make a paste add this paste onto kootu keep boil then pour on bread buns
- Ready to serve pretzel buns with kootu innovatieve tasty dish
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