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Before you jump to Iced Chocolate Coffee recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.
On TV plus in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? You may know individuals that live by this and also demand that their children live by this guideline as well. You will even find that men and women in other country’s also adhere to this simple rule and they don’t even know why. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
You have always been told to make certain that you are eating your fruits and vegetables so you get your vitamins, but apples have always been at the top of the list. The first thing you should know is that apples have more vitamins and minerals than some other fruits.. On the subject of the particular minerals that are generally in apples you will find, potassium, calcium and zinc just to mention a few. And you’ll also come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.
And now you understand why people tell you that you should eat an apple every day. The huge benefits we covered are just a few of the benefits that eating apples can offer. Should you look and ask around, you will come to see that the benefits can seem limitless. So do yourself a favor and purchase some apples the very next time you go to supermarkets. It can definitely help your health for short term and for the long haul.
We hope you got insight from reading it, now let’s go back to iced chocolate coffee recipe. You can have iced chocolate coffee using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Iced Chocolate Coffee:
- Provide For the cold brew coffee:
- Prepare 500 ml water
- Take 50 g ground coffee beans
- Use For the chocolate syrup:
- Prepare 45 g cocoa powder
- Get 100 g brown sugar
- Prepare 125 ml water
- Prepare To make each iced latte:
- Take 100 ml cold brew coffee
- Use 150 ml dairy free milk
- Use 2 tbsp chocolate syrup
- Prepare crushed ice
Instructions to make Iced Chocolate Coffee:
- To make the cold brew coffee: - Place the ground coffee and water in a jar and leave at room temperature for 8 hours - Strain the coffee using a fine sieve or a French press - Store in the fridge until you are ready to use
- To make the chocolate syrup: - Place the cocoa powder, brown sugar and water in a saucepan over a medium heat - Bring to the boil while stirring continuously - Simmer for five minutes - Store in an airtight container in the fridge
- To make each ice latte: - Pour the cold brew into a large glass, stir in the chocolate syrup - Add the crushed ice and then slowly pour in the dairy free milk
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