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Before you jump to Vickys Self-Saucing Chocolate Brownie Pudding, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is really very true. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home as quickly as possible. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Your beverage needs to be water or juice or milk. Choosing a big soft drink as your beverage contributes hundreds of poor calories to your meal. One portion of soda is eight ounces. That portion could contain numerous spoonfuls of sugar as well as at least a hundred calories. Most fast food soft drink sizes begin at twenty ounces. Thirty ounces, however, is a lot more common. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or regular water.
Common logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Often what you need most is just to have somebody else do the cooking. When you select wholesome menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to vickys self-saucing chocolate brownie pudding, gf df ef sf nf recipe. You can cook vickys self-saucing chocolate brownie pudding, gf df ef sf nf using 21 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Vickys Self-Saucing Chocolate Brownie Pudding, GF DF EF SF NF:
- Prepare Cake Dry Ingredients
- Prepare 120 grams sorghum flour
- Use 80 grams cornstarch
- You need 50 grams buckwheat flour
- Take OR 250g PLAIN FLOUR
- Provide 1/4 tsp xanthan gum if using GF flour
- Provide 140 grams caster / superfine sugar
- Use 50 grams cocoa powder
- Get 4 tbsp arrowroot powder / cornstarch
- Get 1 tbsp baking powder
- Use 1 pinch salt
- Take Cake Wet Ingredients
- Take 100 grams sunflower spread / butter, melted
- You need 250 ml coconut milk or milk of choice
- Provide 4 tbsp taken from a mug of milky coffee made with coconut milk
- Use 1 & 1/2 tsp vanilla extract
- You need 100 grams chocolate chunks / chips, I use Plamil brand
- Use Sauce
- Provide 200 grams light brown sugar
- You need 25 grams cocoa powder
- Get 300 ml boiling water
Steps to make Vickys Self-Saucing Chocolate Brownie Pudding, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F and grease a 2 litre baking dish
- Put the cake dry ingredients into a bowl and mix together
- In another bowl combine the melted butter, milks, coffee and vanilla, then pour into the dry ingredients and stir in until smooth
- Stir in the chocolate pieces then pour into the baking dish
- Mix the brown sugar, cocoa and water together then pour gently over the top of the cake batter
- Bake for 30 minutes until the surface is firm and risen. The sauce will be underneath the sponge
- Serve immediately. Goes great with cream, ice cream and custard. See my profile for free-from recipes for all of those
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