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We hope you got insight from reading it, now let’s go back to dalgona coffee pudding recipe. You can have dalgona coffee pudding using 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Dalgona coffee pudding:
- Provide 1/2 litre Milk
- You need 1/2 cup Sweet condensed milk
- You need 4 tbsp Sugar
- Provide 2 tsp Nescafe instant coffee powder
- Get 2 tsp Hot water
- Get 2 tsp Sugar
- Get 2 tbsp Cornflour
- You need 1 tbsp Caramelized nuts
Steps to make Dalgona coffee pudding:
- Mix cornflour with a little cold milk and make a fine paste.
- Heat milk, when it boils, add cornflour paste, stir it on low heat, then add 4 tbsp sugar& condensed milk stir it well 4 min till it becomes thick.Remove from heat. Cool it. Pour it into the pudding mould. Keep it in the refrigerator to set. 15 min
- Mix coffee powder, sugar and hot water in a bowl. Whisk it till frothy.
- When the pudding sets half, transfer the coffee cream on it.
- Keep it in the freezer 15min. Decorate it with caramelized nuts
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