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Before you jump to Momma's calzones recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some value to this. But at times the last thing you wish to do is put together a whole meal for yourself and your family. Once in a while you only want to visit the drive through while you are on your way home and complete the day. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how you can eat healthy and balanced when you hit the drive through.
Concentrate on the sides. It wasn’t too long ago that French Fries were your sole side dish choice at a restaurant. Now more or less all of the well-known fast food places have expanded their menus. Now you can find a variety of salads. You could get chili. You can get baked potatoes. You can make fruit. There are a lot of possibilities that you can choose that do not force you to consume foods that have been deep fried. When you buy your supper through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lower your fat intake.
Common logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. If you ultimately choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to momma's calzones recipe. To cook momma's calzones you only need 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Momma's calzones:
- You need pizza dough
- Prepare mozzarella cheese
- You need italian sausage, made into tiny meat balls
- Provide pepperoni
- Provide cracked black pepper
- Get italian seasoning
- Use melted butter
Instructions to make Momma's calzones:
- Mix your meats, cheese, and pepper in a bowl
- Preheat oven to 400°F
- Take your half pizza crust and roll it out until it's a 9/10 inch circle
- Put meat and cheese mixture on one side of pizza dough leaving about an inch of dough bare around the edge
- Paint melted butter on the bare edge
- Fold empty side of dough over the meat mixture and use a fork to seal the edges
- Brush melted butter on top and lightly sprinkle with Italian seasoning
- Bake for 30-40 minutes or until top is golden brown and crispy
- I like to serve it with marinara sauce. You can play with the ingredients that go into it as well to suit your taste buds.
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