Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Red Velvet Chocolate Ganache Cake recipe here. We also have wide variety of recipes to try.

Red Velvet Chocolate Ganache Cake
Red Velvet Chocolate Ganache Cake

Before you jump to Red Velvet Chocolate Ganache Cake recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Once in a while, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Once in a while you just want to visit the drive through while you are on your way home and finish the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This may be possible because lots of the popular fast food spots are attempting to make their menus better now. Here’s how it is possible to eat healthfully while you are at a fast food place.

Aim for the side dishes. Not too long ago, the only side dish item available at a fast food restaurant was French fries. Now virtually all of the famous fast food places have widened their menus. Now you can get a range of salads. You might get chili. You can get baked potatoes. You can pick fruit. There are lots of healthy options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to make a meal consisting of side dishes. This makes it possible for you to keep your calorie count low and reduce your fat intake.

Basic logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need most is just to have another person do the cooking. If you decide on healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to red velvet chocolate ganache cake recipe. You can cook red velvet chocolate ganache cake using 18 ingredients and 21 steps. Here is how you achieve that.

The ingredients needed to make Red Velvet Chocolate Ganache Cake:
  1. Provide 2 Cups Flour
  2. Take 2 Cups sugar
  3. Prepare 1 Cup Vegetable Oil
  4. Take 1 Cup Buttermilk
  5. Provide 1/2 Cup Coffee Plain Hot
  6. You need 2 Tablespoons Cocoa Unsweetened Powder
  7. Take 2 Tablespoons Vanilla Extract
  8. Use 1 Teaspoon Baking Soda
  9. Take 1 Teaspoon Baking Powder
  10. Prepare 1 Teaspoon White Vinegar Distilled
  11. Use 1 Teaspoon Salt
  12. Prepare 3 Teaspoons Red Food Coloring
  13. Provide 2 Eggs
  14. You need 1/2 Cup Cream Double
  15. Use 1/2 Cup Dark Chocolate Chips
  16. Use 1 Cup Cream Double
  17. Prepare 1 1/2 Cups Cream Cheese
  18. Take 1 1/4 Cups Sugar Confectioners
Steps to make Red Velvet Chocolate Ganache Cake:
  1. Preheat the oven to 325F
  2. Grease and flour the cake pans (I used 2 9" round pans). You can also line the pans with baking paper if you wish.
  3. In a mixing bowl, whisk together the flour, baking soda, baking powder, cocoa and salt.
  4. In another bowl, mix the sugar and vegetable oil. To this mixture, break in the eggs, add buttermilk, vanilla extract and the food colour. Mix well.
  5. Next to the red colour mixture, add in coffee and the vinegar. Blend well.
  6. Now mix the dry and wet ingredients by gradually adding each alternately and blending. The batter will not be very thick.
  7. Pour the batter into the greased pans and bake for 30-40 mins till the cake tester comes out clean. DO NOT OVER-BAKE.
  8. Once done, invert on cooling racks and leave it to cool completely.
  9. Chocolate Ganache:
  10. Heat the double cream in a saucepan till it's hot and not boiling. If microwaving, set the timer for no more than 90 secs.
  11. Let the hot double cream cool for about 2 mins.
  12. Add in the chocolate chips and whisk the mixture.
  13. The chocolate chips will blend in and a dark thick mixture will form.
  14. Refrigerate for thicker consistency.
  15. Frosting:
  16. Whisk the double cream till thick and fluffy. Do not over-beat.
  17. Add in the cream cheese and confectioners sugar. Whisk again.
  18. Layer the cakes and spread half of the chocolate ganache on each cake.
  19. Refrigerate for 20mins to cool and thicken.
  20. Now spread the frosting evenly on the bottom layer. Place the top layer on it and spread the remaining frosting to ice the whole cake.
  21. Decorate the cake as you like. Take a bite and fall in love!

If you find this Red Velvet Chocolate Ganache Cake recipe helpful please share it to your close friends or family, thank you and good luck.