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Nan's Beef & Noodles
Nan's Beef & Noodles

Before you jump to Nan's Beef & Noodles recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Consuming Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to nan's beef & noodles recipe. You can have nan's beef & noodles using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Nan's Beef & Noodles:
  1. Get Olive oil
  2. Take lg. Onion, diced
  3. Take Stew beef (see Note above)
  4. Prepare garlic, minced
  5. Use Thyme
  6. Provide Rosemary
  7. You need Pepper
  8. Use Red wine vinegar
  9. Provide box Beef broth
  10. You need box Chicken broth
  11. Provide hot water
  12. Use Better Than Bouillon base, beef
  13. Provide Better Than Bouillon base, chicken
  14. Prepare pkgs. Reames frozen noodles
Instructions to make Nan's Beef & Noodles:
  1. In large soup pot, heat oil over medium to medium-high heat. Add the onions and beef and cook for 15 minutes, stirring occasionally. Stir in minced garlic and continue cooking 5 more minutes.
  2. Stir in the seasonings and red wine vinegar. Cook 1 minute more.
  3. Stir the Better Than Bouillon bases into the hot water. Add to the pot, along with the 2 boxes of broth. Increase heat and bring to a boil, stirring frequently.
  4. When boiling, reduce heat to lowest temperature and cover the pot. Cook on low for 2 hours, stirring every 20 minutes.
  5. Add Reames frozen noodles, stir, cover the pot and continue cooking on low another 1 hour and 45 minutes, stirring every 15-20 minutes.
  6. Serve. This goes well with buttered crusty bread!

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