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Before you jump to Mango choco Candy recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. Occasionally, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes you just would like to reach the drive through along the way home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because most well-known fast food restaurants around are trying to “healthy up” their choices. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Visit a drive through in a place that has made it a practice to provide healthier options to people. For instance, Arby’s does not offer hamburgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, also includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.
Simple logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you require. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to mango choco candy recipe. To make mango choco candy you only need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Mango choco Candy:
- Provide 1/2 cup white and dark choco chips
- Prepare 2 tbsp Mango pulp
- Provide 2 tsp Ghee
- Prepare 4 tbsp Milk powder(I used coffee mate by Nestle)
- You need 2 tbsp Sugar
Steps to make Mango choco Candy:
- I used fresh mango, you can used readymade pulp as well but the use 1 tbsp sugar, as it already contains sugar.
- Mix sugar, pulp, ghee and mix it then add milk powder slowly slowly and keep mixing it.
- Now microwave it for 30 sec, it will come up, rotate spoon once.
- Repeat this process for 3 mins in the same way. Use a bigger pot for this, at least double capacity. It will now little thick. Cool this mango pulp mixture in the freeze, Make small balls.
- Between the time microwave chocolates for 30 sec, make smooth paste.
- Now dip the balls in chocolate paste. The mango will spread little cause of hot chocolate but till to chocolate set to firm.
- If you want cool it little in freeze to set fast. Ready to taste this sticky yummy candies.
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