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We hope you got benefit from reading it, now let’s go back to baked ratatouille with bacon recipe. You can cook baked ratatouille with bacon using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Baked Ratatouille with Bacon:
- You need 2 stick carrot
- Prepare 2 medium sized potatoes
- Get 4 tomatoes
- Prepare 6 strips of bacon
- Get 1 shredded mozarella
- Prepare 1 shredded parmesan
- You need 1 chopped parsley
- You need 1 chopped basil
- Provide 3 tsp salt
- Provide 3 tsp pepper
- Get 1 tsp dried rosemary
- Prepare 1 tsp dried thyme
Steps to make Baked Ratatouille with Bacon:
- Cut vegetables into flat circles
- Grease baking pan and lay out the vegetables one kind after another. This recipe will make 2 layers using a small baking pan.
- Once all vegetables are laid down, add seasoning on top - salt, pepper, herbs. Make sure to spread evenly.
- Top with strips of bacon and then add the cheeses.
- Bake covered with foil for 15 mins at 356°F. Remove cover and broil for 10 more mins to brown the cheese on top.
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