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Beef Ramen with Black Forest Ham and Chives
Beef Ramen with Black Forest Ham and Chives

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We hope you got benefit from reading it, now let’s go back to beef ramen with black forest ham and chives recipe. You can cook beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Beef Ramen with Black Forest Ham and Chives:
  1. Use beef ramen
  2. Take black forest ham
  3. Prepare hot water
  4. Use soya sauce
  5. Provide Chinese black vinegar
  6. Use chopped chives
Instructions to make Beef Ramen with Black Forest Ham and Chives:
  1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
  2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!

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