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Before you jump to Sour cream and blueberry coffee cake recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and to do all of their own cooking. This is literally very true. But sometimes the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to reach the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are able to do this because lots of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy and balanced when you reach the drive through.
Aim at the side dishes. It was not that long ago that all you could get at a fast food cafe was French Fries. Now more or less all of the popular fast food places have broadened their menus. Now quite a few of them offer you salads. Chili is definitely yet another selection. Baked potatoes can also be bought. You could get fruit. There are lots of healthy options that do not include things like putting something deep fried into your body. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and save yourself time and effort.
Standard logic tells us that one positive way to get healthy and lose fat is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have somebody else do the cooking. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to sour cream and blueberry coffee cake recipe. You can have sour cream and blueberry coffee cake using 12 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Sour cream and blueberry coffee cake:
- You need 2/3 plus 1 3/4 cups sugar
- You need 2/3 cup walnuts
- Provide 1 tsp cinnamon
- Get 3 3/4 cup flour
- Take 2 tsp baking powder
- You need 1 tsp baking soda
- Get 3/4 tsp salt
- Prepare 1/2 cup butter, softened
- Prepare 3 large eggs
- You need 2 tsp vanilla
- Take 1 16 oz container sour cream
- You need 1 cup blueberries
Steps to make Sour cream and blueberry coffee cake:
- Preheat oven to 350. Grease and flour 9 to 10 inch tube pan. In a small bowl, combine 2/3 cup sugar, walnuts and cinnamon. In medium bowl, combine flour, baking powder, baking soda and salt. In large bowl, mix at low speed, beat butter and 1 3/4 cups sugar until blended increase to high speed and beat until light and fluffy, about 2 mins. Reduce to low, add eggs, one at a time, beating well after each egg and add vanilla. Alternately add flour mixture and sour cream, starting and ending with flour mixture, beat until smooth. Spoon 1/3 of batter into pan. Sprinkle with half of nut mixture, then top with remaining batter and sprinkle with the rest of nut mixture. Bake until toothpick comes out clean, about 1 hour 20 minutes. Cool in pan on wire rack for 10 minutes. Run thin knife around cake to loosen from sides of pan. Invert cake onto plate. Turn cake, nut mixture side up and cool completely. Enjoy!
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