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Chilli beef
Chilli beef

Before you jump to Chilli beef recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Advantages To Improve Your Health.

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At this time we are going to show you why these minerals and vitamins are crucial to good health. As I am certain you know, research is being performed all the time and there have been studies that have been done that show that apples can reduce some cancer risks. By eating apples you could lessen your chances of getting breast or lung cancer. That fact alone ought to be enough to make sure individuals are eating at least one apple a day.

I hope I have revealed some information that revealed why apples are so good. The benefits we covered are only a few of the benefits that eating apples can offer. In the event you look and ask around, you’ll come to see that the benefits can seem to be limitless. When you go shopping again, make sure you buy quite a few apples, their in the produce section. You will see that your overall health could tremendously be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to chilli beef recipe. To make chilli beef you only need 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Chilli beef:
  1. Prepare Beef
  2. You need Onion
  3. Take Green pepper
  4. Take Garlic & ginger
  5. Use Ground Cumin & blackpepper
  6. Get Chilli pepper
  7. Take paprika powder
  8. Provide Scorch bonnet
  9. Take Soy sauce
  10. Get Hot sauce
  11. Get Ketchup
  12. Prepare Oil
  13. You need Seasoning
  14. Use Beef stock
  15. Use Corn starch slurry to thicken
Instructions to make Chilli beef:
  1. Cook beef with soy sauce and onion till tender.
  2. Dice veggies
  3. Heat pan and add oil. Then put garlic ginger paste and onions. S - paprika powde rautee for few minutes and remove.
  4. Then add black pepper, cumin and green pepper.
  5. Add little oil and pour beef. Then stir fry for few minutes. Add in the rest of the ingredients.
  6. Add Seasoning and pour little water. Cover and bring to a boil. Then add cornstarch or flour slurry to thicken. And let simmer for 1 minute.add Ketchup
  7. Serve with rice, spaghetti or potatoes.

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