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Never cook this stuff in an Air Fryer
In the last few years, Air Fryers have become highly regarded in addition to an essential kitchen appliance. Essentially an amped-up countertop convection oven, it's fairly regularly really helpful by cooking consultants to prepare frozen meals, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has rather a lot much less fat. This cooking methodology might also lower down on among the different dangerous effects of oil frying.

Mike's Meaty Mexican Marinara Sauce
Mike's Meaty Mexican Marinara Sauce

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We hope you got insight from reading it, now let’s go back to mike's meaty mexican marinara sauce recipe. To make mike's meaty mexican marinara sauce you need 34 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
  1. Get ● For The Shredded Meats [go to your local Carnicería for ease]
  2. Provide Shredded Seasoned Pork Carnitas
  3. Use EX Thin Sliced Carne Asada Meat
  4. Prepare Fried Seasoned Ground Chorizo Sausage
  5. You need Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
  6. You need Shreded Seasoned Rotisserie Chicken
  7. You need ● For The Dipping Breads [go to your local Panadería for ease]
  8. Provide Most heavy Pan de Muertos - Mexican Bread of the Dead works best
  9. Get ● For The Meaty Marinara Sauce
  10. Take LG Chopped De-seeded Tomatoes
  11. Use LG Chopped Spanish Onion
  12. Take Medium Chopped Red Onion
  13. Provide Chopped Celery [with leaves]
  14. Prepare Loose Cilantro Leaves
  15. Use Chopped De-sedded Green Bell Peppers
  16. Use Chopped De-seeded Red Bell Peppers
  17. Provide EX LG Chopped De-seeded Jalepeno
  18. Use Can Green Chiles
  19. Provide Shredded Cabbage
  20. Provide Chopped Parsley
  21. Provide Fine Minced Epazote Herb
  22. Prepare Fine Minced Garlic
  23. Get Ground Cumin
  24. Prepare Favorite Spicy Red Salsa
  25. Take Cans Your Favorite Spaghetti Sauce
  26. Use Fresh Ground Black Pepper
  27. Take Crushed Mexican Oregano
  28. Take Mexican 3 Cheese
  29. Provide Can Drained Sliced Black Olives
  30. Take Sugar
  31. Use Fresh Lime Juice
  32. Provide Fine Minced Basil Leaves
  33. Get Italian Seasoning
  34. Get Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
  1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
  2. A terrific brand but use only if your shredded meats are sold under seasoned.
  3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
  4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
  5. Garnish with fresh Cilantro. Enjoy!

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