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Before you jump to Cream of mushroom fried fish recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already know that you need to have a fit and healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and work out on a regular basis. However, are you aware that there are some foods that have been found to help you improve your heart health? If you want to know which foods to eat to improve your heart health, keep on reading.
Believe it or not, beans are really effective for the health of your heart. It’s true that your nose won’t appreciate them so much, especially the after effects of ingesting beans, but they’re very healthy food items. It doesn’t mean, though, that just eating beans will undo the damaging effects of eating junk foods or make your heart better by magic. What is true, though, is that including kidney beans on your green salad in place of chicken or eating soy burgers instead of beef hamburgers is a superb course of action to take. Luckily, beans are very tasty and who knows…you might not even moss eating real meat.
There are plenty of foods that you can consume that are good for your body. It’s true that every food mentioned in this article can help your body in numerous ways. They are particularly good for the heart, though. Try to introduce these heart-healthy foods into your diet daily. Your heart will thank you for it!
We hope you got benefit from reading it, now let’s go back to cream of mushroom fried fish recipe. You can cook cream of mushroom fried fish using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Cream of mushroom fried fish:
- Use 2 kg fillets fish
- Prepare 42 g x2 cream of mushroom soup packets
- Prepare 3 eggs, beaten
- Provide 1 spoon dried parsley
- Take 2 cups cooking oil
Steps to make Cream of mushroom fried fish:
- Mix parsley with cream of mushroom soup powder
- Heat the cooking oil
- Dip the fish into your beaten eggs then in your cream of mushroom powdered soup then carefully dip in your hot oil and fry until golden and crisp.
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