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Before you jump to Chocolate Coffee Scones recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some benefit to that. From time to time, though, the last thing you want is to have to make a meal from scratch. Sometimes you just wish to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. This is possible because lots of the popular fast food places making the effort to make their menus better now. Here is how to eat healthy and balanced when you reach the drive through.
Visit a drive through at a place which has made it a practice to supply healthier options to people. Arby’s for instance, is void of burgers. You may eat roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, likewise includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants usually do not stoop to the unhealthy lows seen at McDonalds.
Simple sense states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you need. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chocolate coffee scones recipe. To cook chocolate coffee scones you need 11 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Chocolate Coffee Scones:
- You need 200 grams Cake flour
- Take 60 grams Strong bread flour
- Get 2 tsp Baking powder
- Use 2 tsp Sugar
- You need 1 large Egg
- Provide 50 grams Butter
- Prepare 50 ml Milk
- Use 1 tbsp ☆ Instant coffee
- Get 1 tbsp ☆ Boiling water
- Use 50 grams Chocolate chips
- Get 1 dash Cake flour for dusting
Steps to make Chocolate Coffee Scones:
- Prepare your ingredients. Chill all the ingredients well in the fridge except for the ☆ ingredients. Cut the butter into 1 cm cubes.
- Mix the coffee powder with boiling water well and add milk. Cool this in the fridge.
- Meanwhile, combine the flour and sugar in a bowl and mix well with a whisk or chopsticks.
- Add the butter at this point and press the butter into the flour using a dough cutter or fork.
- Once mixed, use your fingertips (thumb and index finger) to rub more butter into the flour until the mixture resembles bread crumbles like in this picture.
- Make a well in the centre and add the egg and the milk coffee. Mix together using a cutting motion with rubber spatula.
- Add the chocolate chips before the mixture forms a soft dough. If it's too hard, add more milk. On the other hand, if it's too soft, add a small amount of cake flour.
- When the powder disappears, transfer onto a bench dusted with cake flour. Roll it out to 1.5 cm thick and 18 cm diameter with a rolling pin.
- Cut into 8 shapes like in this picture.
- Line a baking tray with parchment paper and place the scones on the paper, allowing space to expand between each. Bake in an oven preheated to 200°C for 10-15 minutes.
- Bake until the scones puff and turn slightly golden brown! Cool them down on a wire rack.
- Tip: They're still nice when cool, but I recommend putting them in a toaster oven to warm them up. You can store them in the freezer.
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