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Mongolian beef
Mongolian beef

Before you jump to Mongolian beef recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, you totally do not want to make a whole meal for your family or even just for yourself. Once in a while you just want to pay a visit to the drive through while you’re on your way home and complete the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is possible because lots of the popular fast food destinations are trying to make their menus healthier now. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.

Concentrate on the sides. Not so long ago, the sole side dish item available at a fast food restaurant was French fries. Now more or less all of the famous fast food places have broadened their menus. There are lots of salads around today. You may also select Chili. You may purchase a baked potato. Fruit is generally offered. There are many healthful options that do not include things like putting something deep fried into your body. When you buy your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you may keep your fat content and also calorie counts low.

Logic states that that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have another person do the cooking. If you ultimately choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to mongolian beef recipe. You can cook mongolian beef using 18 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Mongolian beef:
  1. You need ingredients
  2. You need cooking oil
  3. Use green onions sliced diagonally 2 inch long
  4. Get beef London broil thinly sliced
  5. Take minced garlic
  6. Get marinade
  7. Prepare soy sauce
  8. Provide Chinese Shaoxing wine
  9. Provide cornstarch
  10. Use sauce
  11. Get soy sauce
  12. Provide white pepper powder
  13. Use crushed chili flakes
  14. Prepare sugar or to taste
  15. Use medium onion
  16. Provide hoisin sauce
  17. Use sesame seed oil
  18. Provide ginger
Steps to make Mongolian beef:
  1. Thinly slice the beef
  2. Marinate the beef for 30 minutes. In a hot pan or hot wok add 1 tablespoon of oil add beef, and stir fry till half done remove and set aside.
  3. Chop the onion coarsely
  4. Peel the ginger
  5. Slice the ginger thinly then slice like matchstick style
  6. Slice green onion two inch on a diagonal
  7. Add onions and ginger to the wok with juices of beef after about 2-3 minutes of cooking add the beef to the onions stir a bit add sauce let cook till thick the sauce also includes the marinating liquid used on beef mix well in wok stir it will thicken a bit.
  8. Add green onions stir a bit serve with rice

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