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Tiramisu-ish Dessert
Tiramisu-ish Dessert

Before you jump to Tiramisu-ish Dessert recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Once in a while, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes you just want to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. You are capable of doing this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is the way to eat healthfully when you reach the drive through.

Visit a drive through for a place who has made it a practice to provide healthier options to people. Arby’s for instance, is void of burgers. You could consume roast beef sandwiches, wraps and salads as an alternative. Wendy’s, although no stranger to the hamburger, also includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.

Logic claims that one the simplest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Sometimes what you need is to let other people produce your dinner. When you want healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to tiramisu-ish dessert recipe. You can have tiramisu-ish dessert using 20 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Tiramisu-ish Dessert:
  1. Use rectangular container (18.3 × 12.5 × height6.2cm, 7.2 × 4.9 × height2.4 inch)
  2. Provide Anglaise Sauce
  3. You need 60 g (4 Tbsp) milk
  4. You need 1 tsp granulated sugar, for milk
  5. Prepare 1 egg yolk
  6. Use 2 Tbsp granulated sugar, for yolk
  7. Take 3 drops vanilla oil
  8. Use Cream
  9. Get 100 g (3.5 oz) mascarpone
  10. Prepare 200 ml (7/8 us cup) heavy cream
  11. Get 1 Tbsp granulated sugar, for heavy cream
  12. Provide 5 drops vanilla essence
  13. You need 1/2 tsp rum (optional)
  14. Take Coffee Mixture
  15. Use 1.5 Tbsp Instant coffee
  16. Provide 120 g (8 Tbsp) boiling water
  17. Use 3 Tbsp granulated sugar
  18. Provide Others
  19. Provide about 18 biscuits
  20. Use cocoa powder, sugar-free, for dusting
Steps to make Tiramisu-ish Dessert:
  1. ★Recipe video★ (my You Tube channel)→youtu.be/ng8WZ-NagYU
  2. 【For Anglaise Sauce】Put egg yolks in a large bowl and add 2 Tbsp granulated sugar. Mix well until whitish (around 1 min). Add vanilla oil and mix well.
  3. Put milk and 1 tsp granulated sugar in a small bowl, and mix lightly. Warm the milk with a microwave (600W 30sec). Stir the milk to melt the sugar. Add the milk to the yolk mixture while stirring.
  4. Pour the mixture in a small pot. (Prepare ices and a bowl; set aside.) Warm the mixture over extremely low heat while stirring. Warm until it gets thickened a little. After turn off the heat, continue to stir for a min to prevent unevenness.
  5. Pour it into the prepared bowl, and let it cool with ice water. Anglaise sauce is ready.
  6. 【For Cream】Add 1 Tbsp granulated sugar to heavy cream, and Whip it until soft peaks form. Add vanilla essence, and mix well.
  7. Put the mascarpone in a large bowl, and mix well until smooth. Add the chilled Anglaise sauce, and mix well. If lumps form, mix with a whisk until smooth.
  8. Add the whipped cream in 3 parts, and fold it each time. Add rum and fold it.
  9. 【For Coffee Mixture】Mix Instant coffee, boiling water, and granulated sugar. Stir well to melt the coffee and sugar.
  10. 【For Assemble】Dip biscuits into the coffee mixture for 1-2 sec. Arrange the biscuits in the container. I used a rectangular container (18.3 × 12.5 × height6.2cm, 7.2 × 4.9 × height2.4 inch). Spread one-third of the tiramisu cream over the biscuits. Repeat this process another 2 times to create 3 layers.
  11. Dust with cocoa powder. Refrigerate for 4 hours or more (If possible, overnight).

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