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Okra In Yogurt Gravy
Okra In Yogurt Gravy

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We hope you got insight from reading it, now let’s go back to okra in yogurt gravy recipe. To cook okra in yogurt gravy you need 16 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Okra In Yogurt Gravy:
  1. Get 250 gm Okara
  2. Get 2 tbsp besan
  3. Take 1 tbsp cumin seeds
  4. Take 1 tbsp musterdseeds
  5. Prepare 1/2 tbsp methi seeds
  6. Get 4-5 curry leaves
  7. Provide 1/4 tbsp red chilli powder
  8. Take 1 cup yogurt
  9. You need 1/4 turmeric / haldi powder
  10. Take 1/4 hing / asafoetida
  11. Get To taste Salt
  12. Provide As required Coriander leaves
  13. Get 1 tbsp oil
  14. Prepare 1 cup water
  15. Get 1 green chilli
  16. Take 1 tbsp ginger garlic paste
Steps to make Okra In Yogurt Gravy:
  1. Heat oil in a pan, oil is hot, add the okra, reduce the flame, cover the pan with a lid and okra cook.
  2. Yogurt mixture :Take a kadai, add yogurt, besan, red chilli powder, turmeric powder and whisk all ingredients. make lumps of the besan. Add water and whisk again.
  3. Kadi:In a pan, heat oil. add the cumin seeds, mustard seeds seeds and methi seeds
  4. Add hing, add ginger, garlic paste, add green chilli, curry leaves and saute well. Add the yogurt mixture and kadi boil for 4-5 minutes.
  5. Add the Okra to the kadi, salt, and Coriander leaves and stir well.
  6. Pour the yogurt Okra in serving bowl., add little lemon juice and garnish with Coriander leaves.
  7. The delicious curry is ready.
  8. Serve with bhakhri, garlic chutney, and papad.
  9. Enjoy
  10. Thanks 🙏

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