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Before you jump to Instant Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to instant pot beef stew recipe. To cook instant pot beef stew you need 22 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Instant Pot Beef Stew:
- Use beef chuck, chopped into cubes
- Provide flour
- Use salt
- Prepare garlic powder
- You need fresh ground pepper
- Take olive oil
- Take onion, chopped
- Use pinot noir
- Prepare beef broth
- You need carrots, chopped
- You need celery, chopped
- Prepare large potato, peeled and chopped
- Take bay leaf
- Use tomato paste
- Provide dried rosemary
- Prepare dried parsley
- Use basil
- Prepare oregano
- Prepare celery seed
- Take Worcester sauce
- Use cornstarch
- Take water
Steps to make Instant Pot Beef Stew:
- Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
- Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned.
- Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting.
- After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.
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