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We hope you got insight from reading it, now let’s go back to thai stir fry garlic and pepper beef (kratiem prik thai) recipe. To cook thai stir fry garlic and pepper beef (kratiem prik thai) you only need 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):
- Provide Beef (strips, ground or minced)
- You need [Marinade]
- Prepare Light Soy Sauce
- Get Dark Soy Sauce
- Get Oyster Sauce
- Use Garlic (minced)
- Use White Pepper
- Take Black Pepper
- You need [Stir Fry]
- Provide Cooking Oil
- Use Garlic (finely diced)
- Take [Garnish]
- Provide Fresh Coriander
Steps to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):
- MARINADE: marinate the Beef for 30 minutes or more.
- FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside.
- BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry.
- ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens.
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