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Beef rendang
Beef rendang

Before you jump to Beef rendang recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually excellent guidance. But occasionally the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from remorse about slipping on your diet. This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully when you’re at a fast food spot.

Aim at the side dishes. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now most of the fast food menus have been widened quite a bit. Now you may get a variety of salads. You can get chili. You could possibly get baked potatoes. You can choose fruit. There are a lot of options that you can choose that do not force you to eat foods that have been deep fried. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you are able to keep your fat content and calorie counts low.

Common logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to beef rendang recipe. You can have beef rendang using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Beef rendang:
  1. Provide red onion, roughly chopped
  2. You need garlic cloves,peeled
  3. Get grated ginger
  4. Provide large red chili,3 de-seeded and roughly chopped,3 chopped
  5. Take lemongrass stalk,white part only, roughly chopped
  6. Provide light flavoured oil
  7. You need ground cumin
  8. Provide ground coriander
  9. Take turmeric
  10. You need beef diced
  11. Get coconut milk
  12. You need cinnamon stick
  13. Prepare sea salt
  14. Prepare soft brown sugar
  15. Take Kafir lime
  16. Use Coriander. Leaves chopped
  17. You need big red chili for garnish
Steps to make Beef rendang:
  1. Place the onion,garlic,ginger, chillies and lemon grass in a food processor and pulse to a paste
  2. Heat the oil in large based pan over medium heat,add the paste and the cumin, coriander, turmeric powder cook and stirring for 2 min untll fragrant
  3. Add the beef and cook over high heat for 4-5 mum until the beef sealed
  4. Add the coconut milk 400 ml water, cinnamon stick,salt,sugar and bring to boil,reduce the heat and simmer, uncovered for 2and 2 1/2 hours stirring occasionally until meat starts to break up n the liquid has evaporated
  5. Garnish with kafir lime, chopped coriander n big red chili
  6. Serve with steamed rice and green vegetable,,enjoy😋

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