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Ted's Chili
Ted's Chili

Before you jump to Ted's Chili recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to ted's chili recipe. To make ted's chili you need 19 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Ted's Chili:
  1. Provide ground beef
  2. You need chuck roast (cubed) or stew meat
  3. Get can diced tomatoes
  4. Take can kidney beans
  5. Provide can white beans
  6. You need can black beans
  7. Prepare large bell peppers (diced) assorted colors (optional)
  8. Take large onion (diced)
  9. Use garlic (crushed and roughly chopped) or 6 T. minced
  10. Provide worcestershire sauce
  11. Use chili powder
  12. Get paprika
  13. Take oregano
  14. Use ground black pepper
  15. Prepare Salt (to taste)
  16. Use lg. bottle V8 juice
  17. Get liquid smoke (optional)
  18. Take cocoa powder or 1/4 cup dark chocolate (optional)
  19. Use Juice of one lime (optional)
Steps to make Ted's Chili:
  1. Brown the ground beef in a skillet, drain grease and add to crockpot or large stew pot.
  2. Sear the cubed meat until browned on the outside and add to the pot. NOTE: does not have to be cooked through
  3. Strain and rinse the beans and add to pot. Also add the canned tomatoes plus the juice.
  4. Add diced onions and half of the diced peppers to the pot. Then add the rest of the ingredients. Wait until an hour before serving to add the rest of the peppers. NOTE: waiting to add peppers helps to keep their texture…this is optional
  5. Top off your crockpot with V8 juice or add about half of the bottle if using an oversized stew pot. Simmer the mixture on low for a few hours. The chili should naturally thicken and the stew meat will become tender.
  6. NOTE: For spicier chili, feel free to add a small can of chipotle peppers or diced jalapeños. Other optional ingredients I like to occasionally add include sweet corn, poblano peppers, diced carrots, etc.

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