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Oven Fried Fish and Grits
Oven Fried Fish and Grits

Before you jump to Oven Fried Fish and Grits recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

You already know that you need to have a healthy heart. Consider this: if your heart isn’t fit then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you must follow a good and healthy lifestyle and get regular exercise. Did you already know, though, that there are several foods that can help you have a healthy heart? Today, you will learn which foods are beneficial for your heart.

Beans–believe it or not–are extremely great for your heart. The after effects of eating them may not be so pleasant to smell, but they’re great for the inside of your body. This doesn’t mean that simply eating beans will weaken the effects of other unhealthy foods you might be ingesting. What this means is that substituting in edamame or red beans for the chicken on your green salad or eating a veggie burger in place of the hamburger is what you need to do. Thankfully, beans are super tasty and who knows…you might not even moss eating real chicken or beef.

There are many foods that you can eat that will be beneficial for your body. It’s true that each of the food mentioned in this article can help your body in many ways. They are essentially great, though, for improving your heart health. Try to introduce these foods into your diet daily. Your heart will be so much heartier if you do!

We hope you got benefit from reading it, now let’s go back to oven fried fish and grits recipe. To make oven fried fish and grits you only need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Oven Fried Fish and Grits:
  1. Use 1 Cod Filet
  2. Provide 1 Serving of quick cook grits
  3. You need 1 Zucchini Chopped into bite size pieces
  4. Provide A few grape or cherry tomatoes
  5. Use 1 egg
  6. Prepare 1/4 cup milk
  7. Use 1/2 cup panko bread crumbs
  8. Take 1 Tbsp Flour (you can omit this if you like)
  9. Get olive oil
  10. Use nonstick cooking spray
  11. Provide Cajun seasoning
  12. Prepare 1 Tbsp heavy cream
  13. Get 2 Tbsp butter
  14. Prepare To Taste Salt & Pepper
Steps to make Oven Fried Fish and Grits:
  1. Preheat oven to 425 degrees Fahrenheit. Line a baking sheet with foil and spray with cooking spray.
  2. Mix the egg and milk together and place your cod filet in it to soak while you prepare everything else (no longer than 15 minutes.)
  3. Place vegetables in a foil boat with a drizzle of olive oil and some salt and pepper. Then fold the foil tightly.
  4. Mix together flour, panko bread crumbs, and Cajun seasoning. take the cod out of the milk and egg and dredge in dry mixture. Then dunk back into the milk and eggs and again into the dry. Lay filet on baking sheet and spray with cooking spray.
  5. Place the vegetable pack on the same pan with the fish. Cook on the middle rack of oven at 425 degrees Fahrenheit for 20 minutes (or until fish is crispy and cooked through.)
  6. While your fish and veggies cook in the oven prepare the grits per packaged instructions. When they are almost done add the cream and butter and whisk well until smooth and creamy. Salt and pepper to taste.
  7. When fish is done remove from oven. Carefully open the foil pack. With a fork gentle burst the tomatoes (if not already.) This is what makes the sauce.
  8. Spoon your grits into a bowl. Top with some veggies and sauce. Then Place your Crispy fish on top.

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