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We hope you got insight from reading it, now let’s go back to sizziling sriracha beef kabab recipe. You can have sizziling sriracha beef kabab using 25 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Sizziling sriracha beef kabab:
- Provide 1 kg beef minced(qeema)
- Provide salt half teaspoon
- Provide 1 teaspoon crushed red chilli
- Get 1 tablespoon dry corriender crushed
- Prepare 1 tablespoon cumin crushed
- You need garam masala half teaspoon
- Prepare 2 pinch tatri
- You need 3 tablespoon hung curd
- Prepare termeric powder halfteaspoon
- Use 1 tablespoon ginger garlic paste
- Provide green chilli 3 omlet cut thinly chopped
- You need 4 tablespoon fresh corriender
- Prepare 1 table spoon taryaki sauce
- Prepare 1 tablespoon sirracha souce
- Use 1/2 cup bread crumbs
- Get for soute veggies:
- Prepare 1 large tomato cut into medium size cubes
- Use 1 large onion cut into medium size cubes
- Prepare 1 large capsicum cut into medium size cubes
- You need spices for veggies:
- Get 1/4 teaspoon salt
- Prepare 1/4 teaspoonred chilli powder
- You need 1 /4 teaspoon chat masala
- You need 1/4 teaspoon cumin powder
- Provide 1/4 teaspoon blk salt
Instructions to make Sizziling sriracha beef kabab:
- Mix all spices,bread crumbs,sauces,hung curd,g g paste,fresh corriender,green chillis in 1 kg beef mince.qeema should be wash and dry.
- Now make 3 inches long round kabab.take a large pan add 3 tablespoon oil on medium heat.add kabab fry 4 minutes from one side.then turn upside down and fry 4 minutes from other side.then cover and cook for 5 minutes on low heat.Now take another pan add 2 tablespoon oil.add veggies and spices.soute for 2 minutes on high heat.open the lid add veggies into kababs.serve sizzeling hot.Very yummy recipe.must try,it has unique taste😋😋
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