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We hope you got insight from reading it, now let’s go back to rajma curry(red bean gravy) recipe. You can have rajma curry(red bean gravy) using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare RAJMA CURRY(RED BEAN GRAVY):
- Use 150 gm rajmah soaked for 3 hours,boil
- Provide 1 medium onion
- Use 2 medium tomatoes
- Provide 1 tbsp mix ginger garlic paste
- Prepare 5 green chillies
- You need 1 tsp salt
- Use 1 tsp red chilli powder
- Provide 1/2 tsp termeric powder
- Provide 1 tsp corriender powder
- Get 1 tsp cumin
- Get 4 tab spoon oil
- You need fresh corriender for garnishing
Steps to make RAJMA CURRY(RED BEAN GRAVY):
- Soak and boil beans bt not too much.It should not be mushy.
- Add oil in a pan heat oil add onion soute until soft
- Add g g paste fry with onion for 30 second
- Add spices with 2 tbsp water cook for 1 minute
- Mow add 3 green chillies finely chopped and tomatoes perl and cut in slices.
- Cover and cook for 5 minutes
- When masala mix and tomatoes tender.
- Add boiled red beans.cook beans with masal for 5 minutes
- Add 3 cup water
- Ok for 5 minutes on medium high heat.
- Garnish with 2 finely choppd green chillies and fresh coriander.
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