This is how Granat Soup (African) can help you in weight reduction
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Before you jump to Granat Soup (African) recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to granat soup (african) recipe. To cook granat soup (african) you need 9 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Granat Soup (African):
- Use 2 CupsRice
- Use 2 Chicken Breast
- Get 1 1/4 Cup Peanut Butter
- Provide 4 Onion
- Take 1 Cube Chicken Broth
- You need 1 Teaspoon Tomato Paste
- Use 1 Teaspoon White Pepper
- Provide 1 Tablespoon Salt (for each rice and chicken pot)
- Use 1 Tables spoon Butter (for rice)
Steps to make Granat Soup (African):
- Fry Onions till you get a beige color.
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
- Chop Chicken to cubes and add them to the onion
- Add salt, white pepper, tomato paste, chicken broth.
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
- Add the Chilli pepper
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