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Simple Egg Curry with Tomato Gravy
Simple Egg Curry with Tomato Gravy

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We hope you got insight from reading it, now let’s go back to simple egg curry with tomato gravy recipe. You can cook simple egg curry with tomato gravy using 8 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Simple Egg Curry with Tomato Gravy:
  1. Use 6 boiled eggs
  2. Prepare 1 tsp Turmeric powder
  3. Take 1 tbsp Red chilli powder
  4. Prepare 1 tsp Cumin powder
  5. Prepare as required Garam masala (cumin seeds, cloves 2, elachi 4, cinnamon 1 stick) roast and grind it
  6. Prepare as needed Salt
  7. You need as needed Oil
  8. Get as required fresh cream (optional)
Steps to make Simple Egg Curry with Tomato Gravy:
  1. First boil the eggs. Once it is done. Cool it. Transfer to a plate. Peel the shell of the eggs. Marinate the egg with turmeric powder and salt. Keep aside. Heat oil in a pan fry the eggs till it becomes brown in colour. Add onion,garlic and ginger paste. Fry for few minutes. - Take one bowl. Add haldi powder, red chilli powder, 1 tsp garam masala, salt. Add water and make a paste. Pour to curry and cook for few minutes.
  2. Fry it till the raw smell of masala goes off. Add tomato puree. Cook for few minutes. Once it is done. Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot Steamed Rice.

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