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Before you jump to My Marinated Sriracha Beef with Salad. π recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But occasionally the last thing you want to do is put together a whole meal for yourself and your family. Once in a while you just want to visit the drive through while you’re on your way home and end the day. There is zero reason that you shouldnβt be able to do this once in a while and be free of the guilt usually associated with βdiet slipsβ. This is because most well-known fast food restaurants on the market are trying to βhealthy upβ their choices. Here is how you can eat healthfully when you reach the drive through.
Aim toward the side dishes. Not too long ago, the only real side dish item at a fast food restaurant was French fries. Now lots of the fast food menus have been widened a great deal. There are many salads around today. Chili can be a different selection. You may buy a baked potato. You could possibly get fruit. There are plenty of healthful options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to build a meal out of side dishes. When you choose to do this you may keep your fat content as well as your calorie counts low.
Logic says that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let someone else produce your dinner. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to my marinated sriracha beef with salad. π recipe. You can have my marinated sriracha beef with salad. π using 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare My Marinated Sriracha Beef with Salad. π:
- Prepare 2 slices sandwich steaks
- Provide Marinade
- Provide 1 tbls Soy Sauce
- You need 1 tbls Rice Wine Vinegar
- Prepare 1 tbls Oyster Sauce
- Provide 1 tsp Sesame oil
- Take 1 tsp Sriracha Sauce
- Prepare 1 pinch Dried Chilli crumbled
- Take 1 tsp Sugar
- Get 1 tsp Corn flour
- You need 1 tbls Sour cream with black cracked pepper added. On the side
Steps to make My Marinated Sriracha Beef with Salad. π:
- Slicebthe steaks into slices across the grain. Add soy sauce to a bowl,then sesame oil.
- Rice wine vinegar, Sriracha sauce, Sugar,
- And dried chilli just a pinch.
- Stir it all then add the steak slices marinate in the fridge for 2 hours overnight if you can.
- Cut and make your favourite salad items.
- Add the meat to a wok or frying pan and cook for about 3-4 minutes turning the meat over then add chopped Spring onion for the last minute. Add whats left of the marinade and fry for a further couple of secounds.
- Add the salad to a serving plate and add the hot beef on top.
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