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Creamy Pesto Pasta Bake
Creamy Pesto Pasta Bake

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The ingredients needed to prepare Creamy Pesto Pasta Bake:
  1. Take 500 grams Penne pasta
  2. Take 3 tablespoons Pesto
  3. Prepare Tin Tomatoes
  4. Get 1 onion
  5. Use 6 sausages
  6. Get Robertson’s Italian Herbs
  7. Provide Lancewood cream cheese
  8. Provide Parmesan cheese
  9. Take 1 tablespoon garlic
Instructions to make Creamy Pesto Pasta Bake:
  1. Fry onion and garlic together until soft then add the chopped sausages to brown them
  2. Boil the penne pasta as the instructions on the packet.One cooked add the basil pesto to the pasta
  3. Once sausage is cooked add the tin tomatoes, Italian herbs and cream cheese, simmer for 10 min
  4. Mix together the cooked pasta with the sausage sauce, place in an oven dish and sprinkle with Parmesan cheese and put in the oven for 10-15min. Your meal is ready to be served

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