This is how Cookie Dough Trifle will help you in weight reduction
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Cookie Dough Trifle
Cookie Dough Trifle

Before you jump to Cookie Dough Trifle recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already are certain that you should have a strong and healthy heart. Here’s a thought: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you must stick to a good and healthy lifestyle and work out on a regular basis. Are you aware, however, that there are a number of foods that can help your heart be healthier? Today, you will discover which foods are good for your heart.

Know that blueberries are good for your heart. You’ll be happy to know that blueberries are high in antioxidants, especially pterostilbene. Pterostilbene performs so much like the resveratrol that is found in grapes. This particular antioxidant helps the body be better at processing cholesterol as well as fats. When your body is efficient at breaking down these things, they won’t build up in your system and or cause problems for your heart. This, essentially, makes your heart as healthy as possible.

There are dozens (if not more) of foods that are good for your body. It’s true that each of the food brought up in this article can help your body in many ways. They are particularly wonderful, however, for helping you keep your heart healthy. Try introducing these foods into your diet on a regular basis. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to cookie dough trifle recipe. To make cookie dough trifle you need 15 ingredients and 5 steps. Here is how you achieve it.

  1. Prepare For cookie dough:
  2. You need 1 1/2 c. (3 sticks) butter, softened
  3. Take 1 1/2 c. packed brown sugar
  4. Take 1 tbsp. pure vanilla extract
  5. Use 3 1/4 c. crushed graham crackers
  6. Prepare 1 1/2 tsp. kosher salt
  7. You need 1/3 c. milk
  8. Take 1 1/3 c. mini chocolate chips
  9. You need For whipped cream:
  10. Prepare 1 c. mini chocolate chips, plus more for topping
  11. Prepare 2 (8 oz.) packages whipped cream, thawed
  12. You need 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Get For pudding:
  14. Take 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Use 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

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